12 Days of Christmas *Day 10* Bold Sentiments

09:00


Hi Crafters,
welcome to the 12 Days of Christmas 2016 Day 10! Today I am super excited and honoured to be working again with The Ton products (PS we have something exciting coming up in November!). I am loving the layering stamps and those cones, bows and christmas-y things but today I am working with the Brushed Merry sentiment. I love all these large sentiments! Don't forget, if you're dying for more videos right away, you can refresh your memories with the 2015 and 2014 series or the other videos for the series that I have published so far in 2016



GIVEAWAY: $20 to The Ton Stamps! Thank you Effie for donating this AMAZING prize! You will all love shopping at The Ton - good luck spending just $20 though lol! It's hard to do!





This card is super simple. If you're using a MISTI, you can simply put the cone and sentiments down together and stamp once in Versamark ink. Then gold heat emboss them and you're pretty much done. You can add some special touches like inking the edges gold or adding it to a card panel so you have a frame around the panel.



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(If you are inspired by my videos or blogs, please shop through the links. I make a small commission at no cost to you that helps support my blog, channel and future giveaways.


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7 comments

  1. Wonderful embossing
    and I love Raspberry
    rolls!
    Carla from Utah

    ReplyDelete
  2. Hi Justine,
    First off, I want to tell you how much I enjoy your Christmas card series. The cards you've made so far are absolutely beautiful and I can't wait to try some of the techniques you've used.
    One of my favorite Christmas desserts is cut-out frosted sugar cookies!! :-)

    ReplyDelete
  3. Thank you for the "simply" beautiful Christmas card series Justine. I love what you do.
    My favourite Christmas Dessert is Trifle and is also a "must have" for all of the family. I make a huge bowl every Christmas and the family, especially the males, try to run off with the whole bowl every year, some kind of family tradition I guess. :)

    ReplyDelete
  4. Love how the color pops! My fav dessert is Candy Cane ice cream!

    ReplyDelete
  5. Absolutely gorgeous card! I love the gold on the black! My favorite Christmas dessert would have to be pizzells and pecan tassies ( I can't choose) that we make each year. Have had them each year that I can remember! My grown daughters look forward to them each Christmas.

    ReplyDelete
  6. Thank you Justine for always making such nice cards. The Ton is one of my favorite companies. I love all the Christmas cookies that my Mom always made only at Christmas time but my favorite was and still is Almond Crescents.

    ReplyDelete

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