Adorable Birthday Card with "Spiral" Technique

12:02

Now this was the first time making this card and I got the inspiration from Caron Barnard, this one is a little crooked but now that I realize how to make it, I'm good to go!

Recipe:
Clementine Paper
Cardstock: Colonial White, Champagne and Cashmere
Stamps: Just a Number and Love Blooms
Ink: Cashmere
Embellishment: Sorbet Brad
Blocks: 2x2 and 1x3.5

Check out the video tutorial!







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